“Local stability identification and role of key aromatic amino acid residue in staphylococcal nuclease folding”

Su, Z.-D., Wu, J.-M., Fang, H.-J., Tsong, T.-Y. and Chen, H.-M.* (2005) “Local stability identification and role of key aromatic amino acid residue in staphylococcal nuclease folding” FEBS J., 272, 3960-3966