Phytogenics in ginger, Origanum vulgare, and Syzygium aromaticum and their potential as a feed additive against Clostridium perfringens in broiler production
Valdez, G., Shyur, L.-F., Wang, S.-Y.*, and Chen, S.-E.* (2023) Phytogenics in ginger, Origanum vulgare, and Syzygium aromaticum and their potential as a feed additive against Clostridium perfringens in broiler production Animals, 13, 3643